Cinnabon does stir some memories as cinnamon rolls are no longer available in Singapore, at least, I don't get to see it as much as in the past.
Since we are pretty full after lunch, we have decided to settle with one Cinnabon Classic Cinnamon Roll. Founded in Seattle, Washington in 1985, this is the roll that made Cinnabon famous! As described, this warm dough is filled with their legendary Makara Cinnamon, topped with freshly made cream cheese frosting.
Anyway, each bonnie costs RM3.60.
This indeed fits the description (apart from the cream cheese frosting, more like frosted icing sugar), it was served warm with lots of Makara Cinnamon. The cinnamon scent makes it so heavenly but the oil makes me ponder to have a second piece. Anyway, since when we care about calories when we indulged in desserts. This baby is no doubt moist, soft with the right amount of cinnamon scent.
LL1, Sunway Pyramid
Bandar Sunway, Selangor